Lime Kilns
Brew Pub
CHRISTMAS MENU 2021
Christmas Menus Is Now Out Available From 1st Until 23rd December During Normal Food Service Hours Please Call On 01455 631158 To Book.
Drink Menus:
| Real Ales: | ABV: | Price:(Pint) |
|---|---|---|
| St Austells Tribute - A light, hoppy, zesty, easy to drink and consistently delicious ale. | 4.2% | £3.90 |
| Timothy Taylors Landlord - Classic pale ale with citrus hop aroma. | 4.3% | £3.90 |
| Wye Valley Butty Bach - A classic, easy drinking amber bitter. | 4.5% | £3.90 |
| Buswells Bill's Nut Brown - Mid brown. Stone fruit and nutty flavour from the malt. Mellow hops and lasting bitterness. Vegan. Locale Brewed here. | 4.6% | £3.90 |
| Lagers: | ABV: | Price:(Pint) |
|---|---|---|
| Warsteiner Premium - A light and flavourful Bavarian Pilsener. | 4.8% | £4.40 |
| König Ludwig Kaltenberg - A pale, easy drinking German Lager.. | 4.1% | £4.00 |
| -Warsteiner Fresh - Pale golden Pilsner with a crisp finish. Bottled.. | 0% | £2.30 |
| Thatchers Gold - A medium dry golden cider, with a smooth and refreshing taste (SPARKLING). | 4.8% | £4.00 |
| Thatchers Haze - A cloudy cider with a crisp, sweet finish (SPARKLING). | 4.5% | £4.00 |
| Revisionist Kingstone Press - A clean and crisp medium cider (SPARKLING). | 4.7% | £4.00 |
| Thatchers Big Apple - A traditional cider full of flavour and big on personality. Medium. | 5.0% | £4.00 |
| Thatchers Cheddar Valley - A distinctively orange coloured, smooth, robust cloudy oak-aged cider. Medium. | 6.0% | £4.00 |
| Thatchers Trad. - Mellow, naturally hazy and full on flavour. Dry.. | 6.0% | £4.00 |
| Westons Old Rosie - Weston's flagship traditional unfiltered cloudy cider, matured in oak vats. Medium dry. | 6.8% | £4.00 |
| Westons Rosies Pig - Cloudy cider with a fresh apple flavour and hints of citrus and spice. Medium. | 4.2% | £4.00 |
| Westons Fruit Range - Rosie's Pig with: Strawberry and Elderflower; Raspberry or Rhubarb. | 4.0% | £4.00 |
| Trevors Farmhouse - Medium dry unfiltered farmhouse cider. | 7.0% | £4.00 |
We have various wines starting from £12.50. Subject to availablity.
| Jack Rabbit Single Serve Chardonnay - . | 12% | £4.50 |
| Jack Rabbit Single Serve Pinot Grigio - . | 12% | £4.50 |
| Jack Rabbit Single Serve Sauvignon Blanc - . | 12.5% | £4.50 |
| Jack Rabbit Single Serve Merlot - . | 13% | £4.50 |
| Jack Rabbit Single Serve Shiraz - . | 13% | £4.50 |
| Jack Rabbit Single Serve Zinfandel - . | 10.5% | £4.50 |
| Hardys Chardonnay - . | 13% | £13.00 |
| Fish Hoek Chenin Blanc - . | 13% | £14.50 |
| Three Pillars Sauvignon Blanc - . | 12% | £16.50 |
| Hardys Shiraz - . | 14% | £13.00 |
| Concha Y Toro Cabernet Sauvignon - . | 13% | £14.50 |
| Berberana Rioja - . | 13.5% | £16.50 |
| El Cipres Malbec - . | 14% | £16.50 |
All Spirits are served in 25ml measures.
| Bells Original Whisky - Rich, spiced and nutty blended whisky. | 40% | £2.60 |
| Glenfiddich 12 year old malt - Creamy with mellow finish.. | 40% | £2.90 |
| The Glenlivet Founders Reserve - Smooth fruity Speyside Malt.. | 40% | £2.90 |
| Jameson Original Irish Whiskey - Sweet, blended whiskey, with barley and oak tones.. | 40% | £2.70 |
| Grant Tullamore D.E.W - Blended Irish whiskey with spicy, lemony and malty notes.. | 40% | £2.70 |
| Captain Morgan Dark Rum - Sweet and caramel flavoured.. | 35% | £2.60 |
| Jack Daniel Tennessee Whiskey - Smooth and woody with fruit notes.. | 40% | £2.60 |
| Martell Cognac - Fruity and dry. | 40% | £2.80 |
| Southern Comfort Southern Comfort - Fruity and spicy liqueur. | 35% | £2.60 |
| Vladivar Vodka - Triple distilled to make a smooth taste.. | 37.5% | £2.60 |
| Gordons London Gin - Unique flavour from high juniper berry content. | 40% | £2.60 |
| Bacardi White Rum - . | 38% | £2.60 |
| Archers Peach Schnapps - . | 18% | £2.30 |
| Baileys Irish Cream - . | 17% | £2.70 |
| Malibu Rum Liqueur - . | 21% | £2.40 |
| Martini Bianco - . | 15% | £2.20 |
| Martini Rosso - . | 15% | £2.20 |
| Martini Extra Dry - . | 15% | £2.20 |
| Pimms Pimms No 1 Cup - . | 25% | £2.40 |
| Tia Maria Tia Maria - . | 20% | £2.60 |
| Fevertree Premium Tonic - . | 0% | £2.20 |
| Fevertree Naturally Light Tonic - . | 0% | £2.20 |
| Fevertree Mediterranean Tonic - . | 0% | £2.20 |
| Fevertree Elderflower Tonic - . | 0% | £2.20 |
| Fevertree Lemon Tonic - . | 0% | £2.20 |
| Fevertree Aromatic Tonic - . | 0% | £2.20 |
| Fevertree Ginger Ale - . | 0% | £2.20 |
| Fevertree Ginger Beer - . | 0% | £2.20 |
| J2O Apple & Mango - . | 0% | £2.50 |
| J2O Apple & Raspberry - . | 0% | £2.50 |
| J2O Orange & Passionfruit - . | 0% | £2.50 |
| CCE Appletiser - . | 0% | £2.50 |
| Britvic Pure Orange Juice - . | 0% | £2.50 |
| Britvic Pure Apple Juice - . | 0% | £2.50 |
| Decantae Still Spring Water - . | 0% | £1.70 |
| Decantae Sparkling Spring Water - . | 0% | £1.70 |
| Pepsi Max half pint - . | 0% | £1.60 |
| Pepsi Pepsi half pint - . | 0% | £1.60 |
| R Whites Lemonade half pint - . | 0% | £1.60 |
Food Menus:
Our Main menu served from 12.00noon till 2.00pm Monday to Sunday and 6.00pm till 8.30pm Monday to Saturday:
All Meals are served with peas, garnish and a choice of New, Mashed or Chipped potatoes unless otherwise stated.
Sunday Lunches
Served between 12.00 noon till 2.00pm on Sunday.
Choice of Lamb, Pork, Beef or Vegetarian Nut Roast.
Large Lunch £9.50
Small Lunch £5.95
| Sandwiches & Toasties: | Price: |
|---|---|
| Cheese - . | £3.70 |
| Ham - . | £3.70 |
| Tuna - . | £3.70 |
| Bacon - . | £3.70 |
| Sausage - . | £3.70 |
| Add Tomato, Onion, Egg, Cheese or Pickle | |
| Snacks: | Price: |
|---|---|
| Chicken Fillet Burger - . | £3.90 |
| Beef Burger - . | £3.70 |
| Vegetable Burger - . | £3.70 |
| Chip Butty - . | £3.50 |
| Add Bacon, Fried Egg or Cheese - . | £0.60 |
| Bowl of Chips - . | £2.60 |
| Bucketsnacks: | Price: |
|---|---|
| Torpedo Prawns - . | £4.25 |
| Cod Goujons - . | £4.25 |
| Chicken Bites - . | £4.25 |
| Breaded Mushrooms - . | £4.25 |
| Cauliflower Bites - . | £4.25 |
| Mozzarella Sticks - . | £4.25 |
| Seasoned Potato Wedges - Gf. | £4.25 |
| Choose one from following dips - Tartare, Sweet Chilli, Onion Chutney, Jerk, Buffalo or Garlic Mayo. | £ |
| Homemade Pies: | Price: |
|---|---|
| With Mash or Chips | |
| Beef and Ale - . | £9.50 |
| Beef, Stout, Stilton and Mushroom - . | £9.50 |
| Beef, Red Wine and Mushroom - . | £9.50 |
| Steak and Kidney - . | £9.50 |
| Lamb, Red Wine and Mint - . | £9.50 |
| Chicken, Ham and Leek - . | £9.50 |
| Chicken and Mushroom - . | £9.50 |
| Chicken, Ginger and Spring Onion - . | £9.50 |
| Peppered Beef, Mushroom and Onion - . | £9.50 |
| Lamb and Blackberry - . | £9.50 |
| Scumpy Pork and Stuffing - . | £9.50 |
| Mains: | Price: |
|---|---|
| With Mash or Chips | |
| Beef Lasagne - A rich Beef Bolognese, layered between pasta, topped with cheese sauce. | £9.50 |
| Chilli Con Carne - Minced beef in a spiced sauce with red kidney beans. Served with boiled rice. | £9.50 |
| Mediterranean Vegetable Tart - Crisp Basil and maize case filled with slow roasted tomato, topped with grilled courgettes, peppers red onions and cherry tomatoes topped with basil and pumpkin seed crumb. | £9.50 |
| Chicken Balti - Served with rice and naan bread. | £9.50 |
| Cod Fillet - Deep fried fillet in a traditional chip shop style batter. | £8.75 |
| Wholetail Scampi - Breaded and Deep fried until golden brown. | £9.50 |
| Butternut Squash and Red Onion Tagine - Roasted butternut squash and red onion wedges in a sweetly spiced sauce with orange, cinnamon, cranberries and sultanas. | £9.50 |
| Peppered Pork Steaks - . | £10.50 |
| 8oz* Rump Steak - . | £11.50 |
| 10oz* Gammon Steak - - A juicy bar cut steak topped with pineapple and egg. | £10.50 |
| Sausage, egg and chips - . | £9.50 |
| Ham, egg and chips - . | £9.50 |
| Light Bites: | Price: |
|---|---|
| 4oz* Rump Steak - . | £5.95 |
| 5oz* Gammon Steak - . | £5.95 |
| Wholetail Scampi - . | £5.95 |
| Sausage (2), Egg and Chips - . | £5.95 |
| Ham, Egg and Chips - . | £5.95 |
| Small Cod and Chips - . | £5.95 |
| Peppered Pork Steak - . | £5.95 |
| Beef Lasagne - . | £5.95 |
All prices include disposable plates, utensils and serviettes.
Vegetarians and Vegans catered for.
Menus can be adjusted to fit your requirements.
Please note that a deposit of 25% is required on booking
Menu 1
Selection of freshly cut sandwiches,
On brown and white bread
Sausage Rolls
Crisps, Nuts and Snacks
£4.50pp
Menu 2
Selection of freshly cut sandwiches,
On brown and white bread
Sausage Rolls
Cocktail Sausages
Crisps, Nuts and Snacks
£4.75pp
Menu 3
Selection of freshly cut sandwiches,
On brown and white bread
Sausage Rolls
Chicken Nibbles
Pork Pie
Cocktail Sausages
Crisps, Nuts and Snacks
£6.50pp
Menu 4
Selection of freshly cut sandwiches,
On brown and white bread
Sausage Rolls
Chicken Nibbles
Pork Pie
Cocktail Sausages
Indian Selection
Crisps, Nuts and Snacks
£7.50pp
Menu 5
Cold Meat Platter
Hot Potatoes
Salad
Crusty Bread
Pickles and accompaniments
£8.50pp
Menu 6
Hot Buffet
Example:
3 Home made dishes
Rice
Potatoes
Chips
Peas
£9.50pp
Speciality Wine and Champagne available. Please ask for details and prices.
Available as additional items on all menus
Assorted Patisseries
Gateaux
Please add £3.25 per person per item
Cheese Board
Please add £4.50 per person
PAYMENT IN FULL 14 DAYS BEFORE EVENT PLEASE
CHRISTMAS MENU 2021
Christmas Menus Is Now Out Available From 1st Until 23rd December During Normal Food Service Hours Please Call On 01455 631158 To Book.
STARTERS
BRIE AND RED ONION TART (V, GF) Cheddar and chive pastry tart, filled with a brie and chedder sauce, topped with red onion compote. SWEET CHILLI SAUCE FILLED FALAFEL (Ve, GF) Lightly spiced falafels made with chickpeas and broad beans, with a sweet chilli sauce centre. CAPRESE AND SERRANO CRISPS BRUSHETTA Ciabattas loaded with tomato, avocado, spring onion and crisped serrano ham, mozzarella and balsamic dressing
MAINS
GINGER AND GARLIC CHICKEN STEW Sweet potato, shallot, garlic, chilli, ginger and lime with chicken in a soy and coconut milk sauce. VEGETABLE LASAGNE (Ve) Vegetables in a tomato based sauce between pasta sheets and topped with herb crumb. TRADITIONAL TURKEY Roasted turkey with all the timmings.
SWEETS
BLOOD ORANGE GIN AND CHOCOLATE CHEESECAKE (GF) Crunchy biscuit base with Belgian chocolate and blood orange cheesecake. BLACKCURRANT AND VANILLA DESSERT (Ve, GF) Biscuit base with layers of vanilla and blackcurrant mousse topped with blackcurrant compote. CHRISTMAS PUDDING Sponge pudding with traditional mixed fruit, spices, cider and rum.